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For millennia, Reishi mushrooms have symbolized health, longevity, success, and divine power in Asian cultures. These distinctively red and woody mushrooms grow on the sides of hardwood trees and contain bioactive compounds like triterpenoids and ganoderic acid.
Our Alcohol-Based Double Liquid Extract Flavourings, crafted in labs in Australia and the USA, undergo a unique double extraction process. They’re full-spectrum extracts, utilizing both the mushroom fruiting bodies and mycelium, ensuring a comprehensive, high-quality product.
Each of our Double Liquid Extract Flavourings is enriched with Kakadu Plum, an Australian native known for its unparalleled vitamin C content, surpassing that of any other fruit worldwide.
*Disclaimer: These statements have not been evaluated by the Therapeutic Goods of Australia. This information is not intended to diagnose, treat, cure, or prevent any disease.
Note: For countries that prohibit alcohol-based products in their postal service, we recommend ordering our mushroom powder products instead. Thank you for your understanding.
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